Sandwich Maker Recipes
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Panini Griller
Buy here
Grill Sandwich Maker
Buy here
Paneer (Cottage Cheese) -
200g, cubed
Hung Curd - 1/2 cup
Tandoori Masala - 2 tbsp
Red Chili Powder - 1 tsp
Cumin Powder - 1 tsp
Chaat Masala - 1/2 tsp
Lemon Juice - 1 tbsp
Salt - to taste
Bell Peppers - 1/2 cup,
diced
Onion - 1 medium, diced
Butter - 4 tbsp
Bread Slices - 8
Mint Chutney - 4 tbsp
Marinate paneer, peppers, and onions in hung curd
and spices.
1.
Grill marinated items in the sandwich maker for 4-5
minutes.
2.
Assemble sandwiches with chutney and grill until
crispy.
3.
Ingredients
Directions
Paneer Tikka Sandwich (India)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~320 kcal per sandwich.
https://la-forte.com
Fresh Mozzarella - 200g,
sliced
Tomato - 2, sliced
Fresh Basil Leaves - 1/2
cup
Olive Oil - 2 tbsp
Balsamic Glaze - 2 tbsp
Salt & Pepper - to taste
Ciabatta Bread - 4 pieces
Layer mozzarella, tomato, and basil on ciabatta slices.
1.
Drizzle with olive oil and balsamic glaze. Season with
salt and pepper.
2.
Grill in the Panini Grill Maker until the cheese melts
and the bread is crispy.
3.
Ingredients
Directions
Caprese Panini (Italy)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
280 kcal per panini.
https://la-forte.com
Cheddar Cheese - 200g,
grated
Jalapeños - 1/4 cup,
sliced
Black Beans - 1/2 cup,
cooked
Corn - 1/2 cup
Tortilla Chips - crushed
Bread Slices - 8
Butter - 4 tbsp
Mix cheese, jalapeños, black beans, and corn.
1.
Spread on bread, add crushed tortilla chips, and top
with another slice.
2.
Grill in the sandwich maker until golden brown.
3.
Ingredients
Directions
Mexican Grilled Cheese (Mexico)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~350 kcal per sandwich.
https://la-forte.com
Sliced Ham - 8 slices
Gruyère Cheese - 200g,
grated
Dijon Mustard - 2 tbsp
Béchamel Sauce - 1 cup
White Bread - 8 slices
Butter - 4 tbsp
Spread mustard on bread, add ham and cheese, and
cover with another slice.
1.
Spread béchamel on top and grill until cheese is
melted and bubbly.
2.
Ingredients
Directions
Croque Monsieur (France)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~420 kcal per sandwich.
https://la-forte.com
Zucchini - 1, sliced
Eggplant - 1, sliced
Red Pepper - 1, sliced
Feta Cheese - 100g,
crumbled
Olive Tapenade - 4 tbsp
Ciabatta Bread - 4 pieces
Grill vegetables in the Panini Grill Maker.
1.
Assemble with feta cheese and olive tapenade in
ciabatta and grill until crispy.
2.
Ingredients
Directions
Mediterranean Veggie Panini (Greece)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~290 kcal per panini.
https://la-forte.com
Cooked Shredded Chicken
- 2 cups
BBQ Sauce - 1/2 cup
Coleslaw - 1 cup
Bread Rolls - 4
Butter - 2 tbsp
Mix shredded chicken with BBQ sauce.
1.
Place chicken on rolls, top with coleslaw, and grill
until warm.
2.
Ingredients
Directions
Pulled Chicken BBQ Sandwich (USA)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
370 kcal per sandwich.
https://la-forte.com
Falafel - 12 pieces
Hummus - 1/2 cup
Pickled Vegetables - 1
cup
Pita Bread - 4
Tahini Sauce - 4 tbsp
Spread hummus on pita, add falafel and pickled
veggies.
1.
Wrap and grill in the sandwich maker for a crispy
finish.
2.
Ingredients
Directions
Falafel Wrap (Middle East)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~320 kcal per wrap.
https://la-forte.com
Canned Tuna - 2 cups
Mayonnaise - 1/2 cup
Sriracha Sauce - 2 tbsp
Green Onions - 2 tbsp,
chopped
Bread Slices - 8
Cheddar Cheese - 200g,
sliced
Mix tuna, mayonnaise, sriracha, and green onions.
1.
Spread on bread, add cheese slices, and grill until
cheese is melted.
2.
Ingredients
Directions
Spicy Tuna Melt (Japan)
SERVINGS: 4
PREPPING TIME: 10 MIN
COOKING TIME: 10 MIN
Calorie Count: ~330 kcal per sandwich.
https://la-forte.com
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